Cooking Steps

Stewed gluten with water bamboo

Stewed gluten with water bamboo

 I like water bamboo, oil gluten and chicken.So I thought of making this dish.
Main Ingredients
Auxiliary Ingredients
1. if there is no chicken soup, you can use clear water and thick soup instead.2. gluten is easier to taste when it is cut in the opposite direction.
-- Cooking Steps --
Stewed gluten with water bamboo
Step 1 . Prepare the ingredients. Slice the chicken with bamboo shoots and cut the gluten in pairs.
Stewed gluten with water bamboo
Step 2 . Put oil in the pot, add garlic and stir fry chicken slices until fragrant.
Stewed gluten with water bamboo
Step 3 . Pour in cooking wine, add water bamboo slices and stir fry.
Stewed gluten with water bamboo
Step 4 . Add gluten, stir fry, and add chicken soup.
Stewed gluten with water bamboo
Step 5 . Simmer on low heat until the sauce is tasty. Season and serve.
Stewed gluten with water bamboo
Step 6 . When eating, sprinkle with chives to increase the flavor.
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