Cranberry flavored mashed potato
Cranberries rich in great nutrients, rich and smooth milk flavored mashed potatoes, and the crispness and charm of butter toast match with delicious and emotional food. In the cold winter, let this little tower bring you a new day!
Step 1 . Prepare materials
Step 2 . Cut edge of toast
Step 3 . Melt 25g butter and set aside. Brush butter on both sides of toast with a brush
Step 4 . Put the buttered toast into the cupcake mold, put it in the middle of the oven, and bake it at 150 degrees up and down for 15 minutes (preferably with 6 molds)
Step 5 . Cut cranberries into small pieces
Step 6 . Cut the potatoes in half and steam them
Step 7 . Add fine granulated sugar and 15g butter to the steamed potatoes while they are hot, and stir them into mashed potatoes
Step 8 . Add milk and mix well
Step 9 . Add cranberries and mix well
Step 10 . Put the mashed potatoes into a disposable flower mounting bag with a large flower mounting mouth, then squeeze out beautiful patterns on the toast tower, and finally decorate it with mint leaves
Step 11 . Finished product drawing
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