Cooking Steps

Roast chicken leg

Roast chicken leg

This dish is suitable for young and old, with balanced nutrition,
Main Ingredients
Auxiliary Ingredients
The humidity of the oven shall be adjusted according to the actual temperature.
-- Cooking Steps --
Roast chicken leg
Step 1 . Wash the chicken leg and pat the back of the knife loosely.
Roast chicken leg
Step 2 . Shred shallots and ginger.
Roast chicken leg
Step 3 . 20g
Roast chicken leg
Step 4 . 20g
Roast chicken leg
Step 5 . Add chicken leg meat, cut three slices into lemon and marinate for 1 hour,
Roast chicken leg
Step 6 . Preheat the oven at 200 degrees, bake it at 180 degrees in the middle and lower layers for 20 minutes, turn it to 160 degrees and bake it for 20 minutes.
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