Garlic fish-You Are Foodie

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Garlic fish

By Breenda
65

Garlic fish

Main Ingredients

Crucian carp 1

Auxiliary Ingredients

Sugar appropriate amount
salt A moderate amount of
Cooking wine appropriate amount
Dry pepper appropriate amount
Shredded ginger appropriate amount
Raw 1 tabletsp
Scallion Paragraph 1

Garlic fish

Step 1 . Marinate the fish with cooking wine and shredded ginger for ten minutes

Garlic fish

Step 2 . Cool the oil in a hot pot. After the oil is warm, put shredded ginger in it. Then slide the fish down the edge of the pot, fry it until the skin turns yellow, and add chopped green onion and dry pepper.

Garlic fish

Step 3 . Add raw soy sauce, salt, sugar, heated water, bring to a boil, turn to a low heat, turn over the noodles in five minutes, and then come out of the pot in five minutes

Garlic fish

Step 4 . Dangdang, Dangdang, eat!

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