Cornflake porridge-You Are Foodie

By Walter
46

Cornflake porridge

Breakfast --- cornflake porridge

Main Ingredients

Corn flakes 2
corn meal 2 tsp

Auxiliary Ingredients

Edible alkaline noodles appropriate amount

Stir the cornflakes with a spoon to avoid sticking them in the pot.

Step 1 . Mix corn flour with water.

Step 2 . Boil the water in the pot, pour in cornflour water and stir well.

Step 3 . Add cornflakes and stir well.

Step 4 . Dip some water with chopsticks, dip some edible alkaline noodles, and stir well.

Step 5 . Stir with a spoon to avoid sticking to the pot, and cook well.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Fried egg with dried radish

Dried radish,egg,oil,salt,Thirteen spices,Hot Dishes,home cooking,lunch,dinner

Glutinous rice dumplings with meat

Glutinous rice,streaky pork,salt,Oyster sauce,White sugar,Raw smoking,Pepper powder,street food,the elderly,breakfast,The Dragon Boat Festival

Crab,curry powder,egg,Pepper,Oyster sauce,sugar,Garlic head,milk,coriander,scallion,Fish sauce,ginger,Hot Dishes,the elderly,Friends dining together,Thailand cuisine,Autumn recipes,Southeast Asia,dinner

Steamed minced meat with tofu and eggs

Lactone tofu,egg,Pork stuffing,Red pepper,scallion,garlic,Lake powder,Presbyopia,sugar,Oyster sauce,Raw smoke,salt,pepper,Hot Dishes,home cooking,pregnant woman,the elderly,Spring recipes,Summer recipes,Autumn recipes,Winter recipes,lunch,dinner,student

Cooking Steps