Fried duck egg with cauliflower
Duck eggs are fishy, but they are harmonious with day lily
Step 1 . Soak the dried cauliflower in warm water for 20 to 30 minutes, remove it after softening, remove the hard stems and impurities on the top, and rinse it with clean water until the yellow water becomes clear. Then boil the cauliflower in cold water, take it out and soak it in cold water for 2h.
Step 2 . Tear the soaked cauliflower into strips, shred the carrots, and scatter the duck eggs for standby;
Step 3 . Heat oil and scramble eggs. After the scrambled eggs are formed, pour in cauliflower and shredded carrots, add salt and soy sauce, and stir fry slightly.
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