
Corn flour egg pancake
Simple and delicious, healthy and nutritious.
Step 1 . Put white flour, corn flour, eggs, a little purified water and salt into the bowl.

Step 2 . Stir clockwise to form a thin paste.

Step 3 . Heat a pan with a little oil, pour in the batter, and spread evenly.

Step 4 . Fry slowly over low heat.

Step 5 . Turn over and fry until golden on both sides.

Step 6 . Ready to eat.
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