Braised pork elbow
Step 1 . Prepare the ingredients: soy sauce, sugar, ginger, oyster sauce, pepper, seasoning, corn oil, rock sugar
Step 2 . Buying fresh pork elbows in the market is really heart-catching. I'm going to toss about the rhythm of preparing to raise meat drops
Step 3 . Soak the pig elbow in the water for a period of time, and then remove the fur on the pig skin
Step 4 . Add water to the pot and boil it. Blanch the pork elbow
Step 5 . Blanch until the pig elbow changes color and remove impurities and congestion
Step 6 . The super good pig elbow is immediately washed in cold water and drained for standby
Step 7 . Add fresh water to the pot, and then add seasoning, soy sauce, pepper, seasoning, ginger, oyster sauce, sugar and salt to the pork elbow, and begin to eat the pork elbow
Step 8 . The fire lasts for 30 minutes, and then the small fire lasts for about 50 minutes
Step 9 . Prepare rock sugar
Step 10 . Heat the bottom oil in the pot over low heat, add rock sugar and stir fry
Step 11 . Don't worry until the rock sugar melts. Oh, don't fry it too long. The sugar paste will be bitter
Step 12 . Stir in rock sugar, add proper amount of water, and then add oyster sauce, Yipin fresh soy sauce, salt and monosodium glutamate to freshly flavor
Step 13 . Finally, put the pork elbow into the adjusted soup and stew it for a while. When the soup is thick, change it to a low heat to collect the juice
Step 14 . Set lettuce on the plate for standby
Step 15 . Put the pork elbow into the plate
Step 16 . Pour the juice in the pot evenly on the pig's elbow
Step 17 . It's tempting to look at this pig elbow
Step 18 . The taste is needless to say. It melts and leaves your lips and teeth fragrant in the mouth
Step 19 . It is an essential dish for entertaining relatives and friends
Step 20 . Are you interested
Step 21 . Time is changing, and so are people. So when you meet, please be grateful; When you love each other, please cherish it!
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!
