Spicy beef ribs
Last night, I prepared beef tendon skewers for the summer barbecue. There were some leftovers left. I had a whim to make spicy beef tendon. I drank beer and chewed beef tendon. It was really pleasant!The preparation of this dish is very simple. The taste can be adjusted according to your own preferences. It can also be made into spicy taste. You can also use onion and cucumber as side dishes. You can be more creative!
Step 1 . Put the cooked beef ribs into boiling water and take out to cool.
Step 2 . Add shredded green pepper and the above seasoning, and mix well.
Step 3 . Serve on a plate.
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