Domestic rapid sprouting method
1. This method is very simple, but it requires that the container used should not contain oil2. This method was taught to me by my mother. I don't know why to use boiling water to water mung beans, but I guess it can quickly activate mung beans after pouring boiling water... It's a pure personal idea. Don't spray if you don't like it. Because if you just soak it in cold water, you can't sprout the next day. I've tried this.3. This method is also applicable to the germination of soybean sprouts4. The reason why the water basin is pressed is to make the bean sprouts grow better, and the other reason is that the water basin is pressed to grow coarser.
Step 1 . Put two or three mung beans into a deeper pot for standby. This amount is enough for one or two meals.
Step 2 . Add boiling water, pour it into the basin for green beans, about two knuckles high, and cool it naturally. Don't worry
Step 3 . The color changes after natural cooling
Step 4 . This is the appearance of the next day. The mung beans have expanded, and the bud mouth begins to sprout
Step 5 . Compare the excess water and press the mung beans with a properly sized plate
Step 6 . Put a basin with water on the plate and press it. Cover the outermost side with a larger basin, or cover it with a black opaque bag
Step 7 . On the third day, after the water fell on the second day, pour water into the basin every morning and evening, and take a cold bath for mung beans. You can use the water in the basin sitting on the top of the basin, and the water used to water the flowers is also excellent
Step 8 . Another day. The rest is full of waiting. The growth speed of bean sprouts is closely related to the temperature. When there is heating in winter, it can be eaten in about three to four days. It's cooler in spring, which takes about a week
Step 9 . The bean sprouts produced at home are clean and hygienic, and the taste is also very good
Step 10 . At this time, you can basically eat it. It's OK to pick the root or not
Step 11 . Well, I want it to be longer. As a result, the basin is smaller. Change the basin to continue to grow, and it's like this.
Step 12 . After picking the root, it tastes good
Step 13 . This is the normal hair length. If it grows longer, it will become thinner as in my last photo.
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