
Braised Prawns
Step 1 . Cut off the shrimp whiskers, take out the sandbag, wash and control dry
Step 2 . Put the processed into the oil pan and fry until the shell is crisp
Step 3 . Put the pot on a high fire, add a little salad oil, stir fry the pot with chopped green onion, chopped ginger and chopped garlic, then add prawns, add cooking wine, soy sauce, salt and sugar, cover and stew for a few minutes until the soup is thick, remove from the pot and put on a plate
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