Steamed cake with red and green silk
Steamed cake with red and green silk, healthy, nutritious and delicious...
Step 1 . Ingredients: 5 eggs, 100g low gluten flour, 30g red and green silk, 100g cotton sugar, 55g butter
Step 2 . Melt the butter and set aside.
Step 3 . Beat the eggs into a bowl and add white sugar.
Step 4 . Use an electric egg beater to beat until a toothpick is inserted.
Step 5 . Then, sift in low gluten flour.
Step 6 . Mix well with a shovel.
Step 7 . Then, add the melted butter.
Step 8 . Stir to make it mixed evenly.
Step 9 . Then, pour the batter into the mold and put the red and green silk into it.
Step 10 . Finally, put it into a steamer, cover it, boil the water and steam it over high heat for 25 minutes.
Step 11 . Open the cover, take it out and let it cool.
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