
Steamed cake with red and green silk
Steamed cake with red and green silk, healthy, nutritious and delicious...
Step 1 . Ingredients: 5 eggs, 100g low gluten flour, 30g red and green silk, 100g cotton sugar, 55g butter

Step 2 . Melt the butter and set aside.

Step 3 . Beat the eggs into a bowl and add white sugar.

Step 4 . Use an electric egg beater to beat until a toothpick is inserted.

Step 5 . Then, sift in low gluten flour.

Step 6 . Mix well with a shovel.

Step 7 . Then, add the melted butter.

Step 8 . Stir to make it mixed evenly.

Step 9 . Then, pour the batter into the mold and put the red and green silk into it.

Step 10 . Finally, put it into a steamer, cover it, boil the water and steam it over high heat for 25 minutes.

Step 11 . Open the cover, take it out and let it cool.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!