Lemon flavored watermelon peel
Alas, there are always a few days in a month when I am poor and can only hear the sound of steel jumping. No, now the fishing season is closed. My family has no income and can only eat watermelon peel. O (∩∩) O hahaha~
Step 1 . First, prepare the watermelon peel of 1/4 watermelon, salt, sugar, vinegar, lemon
Step 2 . Remove the red pulp from the watermelon peel, peel the watermelon peel, and cut it into silk with a plane or a wire cutting knife (cough, students with good knives can cut their own wires, and students with poor knives can cut strips, haha)
Step 3 . Marinate with salt. It doesn't matter how much salt it is, just to let the water in the silk run out. Add salt and mix well. Press it with heavy stones, and a lot of water will come out immediately.
Step 4 . The weight is pressed
Step 5 . You see, so much water came out in a few minutes
Step 6 . Pour out the water, wash it with cold water, and then squeeze out the water. You see, it's so much changed.
Step 7 . Then add sugar, salt, white vinegar and squeeze lemon juice.
Step 8 . Put it on a plate properly, sprinkle some white sesame seeds, and add some sesame oil. Haha, I'm really a thrifty little trick
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