
Stir fried bean with preserved mustard

Step 1 . Ingredients: beans (picked and washed), pickled mustard (cleaned)

Step 2 . Put the cleaned pickled mustard on the chopping board and cut into shreds for use.

Step 3 . Put the picked and washed beans into a clear water pot, blanch until cooked, and remove.

Step 4 . Heat the wok with oil, add the boiled beans and the cut mustard, and stir fry.

Step 5 . Then, add an appropriate amount of salt.

Step 6 . Add an appropriate amount of monosodium glutamate.

Step 7 . Stir fry with seasoning and serve.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!