Cooking Steps

Stewed seasonal vegetables with milk flavor

Stewed seasonal vegetables with milk flavor

In the late night canteen, the cream stew is a happy taste that the family tastes together on a cold winter night, and it is also a taste that Xiaohua misses her mother. It is very suitable for supplementing calories in winter. It warms both the stomach and the heart. It is a delicious food of healing system... My wechat official account [personality is better than beauty] can become Xiaozi's friend after you pay attention to it. If you have any questions during the production process, you can consult~
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Stewed seasonal vegetables with milk flavor
Step 1 . Prepare chicken and potatoes, carrots, broccoli, virgin fruit and Hao Shi Xi Qu milk stew
Stewed seasonal vegetables with milk flavor
Step 2 . Put butter in the pot and cremate it
Stewed seasonal vegetables with milk flavor
Step 3 . Add onions and stir fry until fragrant
Stewed seasonal vegetables with milk flavor
Step 4 . Add diced chicken and stir fry. Those who don't like onions can be picked up and thrown away
Stewed seasonal vegetables with milk flavor
Step 5 . After the diced chicken changes color, add potato chips and carrots and stir fry
Stewed seasonal vegetables with milk flavor
Step 6 . Add 500ml of water, add Haoshi Xiqu milk to stew the cubes, cover and stew
Stewed seasonal vegetables with milk flavor
Step 7 . After the soup is boiled, add broccoli and virgin fruit, stew and collect the juice
Stewed seasonal vegetables with milk flavor
Step 8 . The creamy white sauce, the smooth but chewy chicken, and the colorful, crisp green and sweet vegetables, whether accompanied by rice or bread, are very satisfying
Stewed seasonal vegetables with milk flavor
Step 9 . My wechat official account [personality is better than beauty], you can become Xiaozi's friend after paying attention to it, and you can consult any questions during the production process~
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