Stewed seasonal vegetables with milk flavor-You Are Foodie

By Joyce
5

Stewed seasonal vegetables with milk flavor

In the late night canteen, the cream stew is a happy taste that the family tastes together on a cold winter night, and it is also a taste that Xiaohua misses her mother. It is very suitable for supplementing calories in winter. It warms both the stomach and the heart. It is a delicious food of healing system... My wechat official account [personality is better than beauty] can become Xiaozi's friend after you pay attention to it. If you have any questions during the production process, you can consult~

Main Ingredients

Auxiliary Ingredients

Good waiter, Xiqu milk stewed Xiaofang A box

Step 1 . Prepare chicken and potatoes, carrots, broccoli, virgin fruit and Hao Shi Xi Qu milk stew

Step 2 . Put butter in the pot and cremate it

Step 3 . Add onions and stir fry until fragrant

Step 4 . Add diced chicken and stir fry. Those who don't like onions can be picked up and thrown away

Step 5 . After the diced chicken changes color, add potato chips and carrots and stir fry

Step 6 . Add 500ml of water, add Haoshi Xiqu milk to stew the cubes, cover and stew

Step 7 . After the soup is boiled, add broccoli and virgin fruit, stew and collect the juice

Step 8 . The creamy white sauce, the smooth but chewy chicken, and the colorful, crisp green and sweet vegetables, whether accompanied by rice or bread, are very satisfying

Step 9 . My wechat official account [personality is better than beauty], you can become Xiaozi's friend after paying attention to it, and you can consult any questions during the production process~

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