Fermented apple rice cake soup-You Are Foodie

By Ruby
79

Fermented apple rice cake soup

Main Ingredients

fermented glutinous rice wine appropriate amount
Striped rice cake appropriate amount
Apple 1

Auxiliary Ingredients

Chinese wolfberry A little
Crystal sugar appropriate amount

Step 1 . Cut the apples into small pieces and soak them in salt water to prevent discoloration.

Step 2 . Wash the rice cake and cut it into small pieces.

Step 3 . Boil water in the pot, add rice cakes, and cook until the rice cakes float.

Step 4 . Add apples, put some rock sugar and medlar, and boil for a minute or two.

Step 5 . Add mash and boil.

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Cooking Steps