Fresh kelp and mung bean soup-You Are Foodie

By Nina
35

Fresh kelp and mung bean soup

It's very easy to get angry in hot summer. Let's have a bowl of kelp and mung bean soup 😊。

Main Ingredients

ginger appropriate amount
keel 350g
Mung bean 50g
Fresh kelp 200g

Auxiliary Ingredients

salt A moderate amount of

Also can use dry kelp, bubble hair can be washed.When drinking, you can sprinkle an appropriate amount of salt according to your taste.

Step 1 . Wash the fresh kelp and cut it into pieces.

Step 2 . Wash mung beans.

Step 3 . Boil the keel to remove the blood foam.

Step 4 . Peel and slice ginger.

Step 5 . Put all the ingredients into the pot and pour a lot of water (full of water three centimeters away from the soup pot).

Step 6 . Turn to low heat and boil for an hour.

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