Yellow peach yogurt shake
It is the yellow peach season again. The appearance of a pile of yellow peaches means that we have to deal with them in the coming days. Once yellow peaches begin to ripen, they will be overwhelmed one after another. First pick out the most mature one and have a yogurt shake with yellow peach.Cut off the flesh of a whole peach, 120 grams of which are mixed with yogurt to form a milkshake, and the rest of the flesh is cut into small pieces and placed next to the cup wall. In this way, when the milkshake is poured, the flesh of yellow peach will be revealed between the milkshakes. It looks like there are many fruits, yellow and attractive, and full of satisfaction.The rest of the pulp is not enough to stick to the full wall of the cup, and then cut half of the yellow peach, which can be regarded as a full wall of fruit. A light yellow milkshake, golden pulp, and a cup of it will fill you up.....The proportion of yogurt and yellow peach can be adjusted at will.It is easier to make delicate taste with ripe yellow peach.If the taste is sweet, you can add sugar according to your taste.
Step 1 . Ingredients: 1 yellow peach, 200g yogurt.
Step 2 . Peel the yellow peach.
Step 3 . Cut into small pieces and put them into the cooking machine.
Step 4 . Pour in yogurt.
Step 5 . Beat it into a fine thick paste.
Step 6 . Cover the bottom of the cup with diced yellow peaches.
Step 7 . Pour in the yogurt shake and place a circle of diced peaches along the wall.
Step 8 . Fill the milkshake.
Step 9 . The surface is decorated with yellow diced peaches.
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