Cooking Steps

Cereals rice paste

Cereals rice paste

With the economic conditions getting better and better, the living standard of modern people is getting higher and higher, and the diet is becoming more and more refined. Gradually, more and more people are suffering from "wealth and wealth diseases". In recent years, nutrition experts have begun to advocate eating more cereals and reduce the intake of refined grains. Cereals are rich in protein, dietary fiber and various trace elements required by the human body. Regular consumption of cereals can help remove toxins from the body, improve brain function, improve memory, and make people healthier, smarter and slimmer.Cereals have so many advantages. Is more the better? In fact, it is not the case. Eating some coarse grains every week is more conducive to health. The frequency is generally maintained at 3-5 times a week. In order to make the family eat more healthy and healthy, the family will always have all kinds of cereals. In the morning, I like to make a cup of fragrant rice paste with cereals, so that my family can feel energetic all day after eating. A few days ago, I chatted with a friend and said that the millet and corn dregs at home were finished. She immediately recommended me a shounong five color health preserving gift box from the Jiali mall. The gift box contains black beans, millet, soybeans, highland barley rice, oat rice, barley rice, red beans, corn dregs, white peas, sorghum rice, etc. the variety is relatively complete. It is very cost-effective to eat or give away. Up to 10 kinds of ingredients can be mixed and matched to make rice paste Cook rice, porridge, stew, etc.When I came back from my hometown, I received this five color health preserving gift box. One day, I chose corn dregs, red beans, sorghum rice, oat rice, etc. to make a delicious nutritional rice paste for my family.
Main Ingredients
Auxiliary Ingredients
1. The ingredients for making rice paste can be matched at will according to your own taste. The ratio of ingredients to water is suggested to be 1:10, that is, 1 Ingredient plus 10 water.2. Like to drink sweet rice paste, you can add an appropriate amount of rock sugar or a few red dates during the production process, or add an appropriate amount of white sugar after the production.
-- Cooking Steps --
Cereals rice paste
Step 1 . Prepare the necessary ingredients.
Cereals rice paste
Step 2 . Corn dregs, red beans, sorghum rice and oat rice are mixed and washed with clean water for 2-3 times.
Cereals rice paste
Step 3 . Put the washed corn dregs, red beans, sorghum rice and oat rice into the cup of the wall breaker and add 1L of clean water. The amount of water should not exceed the maximum scale mark of the wall breaker.
Cereals rice paste
Step 4 . Put the wall breaking machine cup on the machine base, turn on the power, select the "grain" function from the function menu, and press start to start production.
Cereals rice paste
Step 5 . The nutritious and delicious rice paste is made in about 20 minutes.
Cereals rice paste
Step 6 . Finished product drawing.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Cheese scallops (4 people)

Cheese scallops (4 people)

Scallop in Shell,Cheese slices,Cheese powder,Cooking wine,baking,Western-style food
Sweet and sour pineapple tenderloin

Sweet and sour pineapple tenderloin

long fillet,Pineapple meat,Heinz Ketchup ,Hot Dishes,home cooking,Common dishes,Meat dishes,children,lunch,A banquet
Double topping Flammulina velutipes

Double topping Flammulina velutipes

Flammulina velutipes,Hot pepper,Ginger powder,Minced garlic,Shallot,Oyster sauce,Vinegar,The soy sauce,Balsam oil,Chicken meal,salt,Cold Dishes,home cooking,Common dishes,children,Dinner with friends,Summer recipes,lunch,Selenium supplement
Cantonese bean paste moon cake

Cantonese bean paste moon cake

Moon Cake,baking,Mid-autumn Festival
[purple sweet potato and sweet bean glutinous rice dumplings]

[purple sweet potato and sweet bean glutinous rice dumplings]

glutinous rice flour,Purple potato flour,berry sugar,milk,Corn oil,Honey red bean,coconut meat powder,street food,children,afternoon tea,Summer recipes,Fast Food
[counterattack of leftover rice] steamed rice with golden eggs

[counterattack of leftover rice] steamed rice with golden eggs

Leftover rice,Ham,shrimp,Potato,staple food,home cooking
Beer duck

Beer duck

sheldrake,streaky pork,coriander,Beer,scallion,ginger,garlic,Geranium leaf,Sichuan Pepper,Anise,chinese cinnamon,fennel,Regular smoking,Fresh soy sauce,Red pepper,salt,sugar,Chicken essence,Hot Dishes,home cooking,lunch
Egg cake with celery leaves

Egg cake with celery leaves

egg,flour,Celery leaf,salt,Edible oil,staple food,home cooking,children,the elderly,breakfast,cake,Summer recipes
Steamed vermicelli with pork tripe and snails

Steamed vermicelli with pork tripe and snails

Pork belly snail,fans,chopped green onion,Minced garlic,Sesame oil,salt,sugar,Raw,Hot Dishes,home cooking
Bean milk box

Bean milk box

milk,Corn oil,Powdered sugar,low-gluten flour,egg,lemon juice,unsalted butter,Powdered sugar,Purple potato soymilk,yolk,Cream cheese,Sugar,flour,starch,Cooked soybean flour,baking,Dessert,afternoon tea,student