Cooking Steps

Sweet butter cake

Sweet butter cake

Main Ingredients
Auxiliary Ingredients
In fact, it tastes good without sauce. Pay attention to not too much water or too little water when mixing. Hard is better than soft. It's too soft to make cakes.
-- Cooking Steps --
Sweet butter cake
Step 1 . Flour and water. Mix into soft and hard dough. Wake up for ten minutes. Divide into one by one.
Sweet butter cake
Step 2 . Then it's like making steamed stuffed buns. Put onions inside. Drain oil and seasoning powder. Where do you put the steamed stuffed bun? Wake up for ten minutes. Then roll it out. It is folded into a rectangle again. Then roll it into a pancake.
Sweet butter cake
Step 3 . Then fry.
Sweet butter cake
Step 4 . Both sides are golden.
Sweet butter cake
Step 5 . Then spread the sauce. My sauce is white sugar and bean paste. soybean paste. Fried. Finally, add white sesame.
Sweet butter cake
Step 6 . Then cut it into small pieces and you can eat it.
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