Vegetable Pancake -You Are Foodie

By Daniel
31

Vegetable Pancake

Main Ingredients

Auxiliary Ingredients

chopped green onion appropriate amount
flour 3 scoops

Seasonings

five-spice powder 1 tsp
pepper 1 tsp
oil appropriate amount
salt A moderate amount of

Step 1 . Zucchini, carrots.

Step 2 . Shred zucchini and dice carrots into a bowl.

Step 3 . Beat in 2 eggs.

Step 4 . Add 3 tablespoons of flour.

Step 5 . Mix well.

Step 6 . Add salt, pepper and five spice powder.

Step 7 . Add shallots and mix well.

Step 8 . Heat oil in a pan and pour vegetable batter.

Step 9 . Fry over low heat until both sides are brown.

Step 10 . Finished products. Breakfast is best for eating nutritious vegetable cakes that are easy to make.

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