Spring Rolls Stuffed with Three Delicacies
Step 1 . Blanch bean sprouts and dry them
Step 2 . Cut the chicken into shreds, heat up the pot, heat up the oil, add the chicken and stir fry until fragrant
Step 3 . Add salt and pepper after discoloration, stir fry well, and set aside
Step 4 . Add the remaining oil into the bean sprouts and stir well
Step 5 . Add leeks and stir well
Step 6 . Pour in chicken, sprinkle chicken powder and stir well out of the pot
Step 7 . Wrap it into spring rolls, heat the oil and deep fry until the skin is golden and crisp.
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