Baby cabbage with sesame seed, garlic and vermicelli-You Are Foodie

By Ralap
73

Baby cabbage with sesame seed, garlic and vermicelli

This dish uses the practice of steamed scallops with minced garlic vermicelli for reference, and uses steamed baby food instead. It is very delicious and delicious; The cabbage is crisp and delicious. The vermicelli are full of delicious soup. It is very delicious. Finally, it is sprinkled with sesame seed. It is not only more nutritious, but also tastes very fragrant.

Main Ingredients

Hempseed 15g
Baby Cabbage 1

Auxiliary Ingredients

Dried shrimps A moderate amount of
Spicy millet 1
chopped green onion appropriate amount
Minced garlic appropriate amount
Thin vermicelli 1 small

Seasonings

pepper few
Oyster sauce 1 tablespoon
Steamed fish with soy sauce appropriate amount
Light soy sauce 1 tablespoon

The sauce can be mixed according to your favorite taste.

Step 1 . Prepare main materials and auxiliary materials.

Step 2 . First put the soaked fans on the plate, and then put the cut baby cabbage on it.

Step 3 . Put oil in the pot, heat the oil, fry minced garlic and shrimp until fragrant, and put some salt in it.

Step 4 . Put the fried shrimps with minced garlic on the baby dish, and pour the mixed juice evenly on the baby dish.

Step 5 . Steam in the steamer for 7-8 minutes. Take out the steaming dish, put scallion, millet and garlic on it, pour it with hot oil to stimulate the fragrance, and finally sprinkle it with sesame seeds to increase the fragrance.

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Cooking Steps