Cooking Steps

Baby cabbage with sesame seed, garlic and vermicelli

Baby cabbage with sesame seed, garlic and vermicelli

This dish uses the practice of steamed scallops with minced garlic vermicelli for reference, and uses steamed baby food instead. It is very delicious and delicious; The cabbage is crisp and delicious. The vermicelli are full of delicious soup. It is very delicious. Finally, it is sprinkled with sesame seed. It is not only more nutritious, but also tastes very fragrant.
Main Ingredients
Auxiliary Ingredients
Seasonings
The sauce can be mixed according to your favorite taste.
-- Cooking Steps --
Baby cabbage with sesame seed, garlic and vermicelli
Step 1 . Prepare main materials and auxiliary materials.
Baby cabbage with sesame seed, garlic and vermicelli
Step 2 . First put the soaked fans on the plate, and then put the cut baby cabbage on it.
Baby cabbage with sesame seed, garlic and vermicelli
Step 3 . Put oil in the pot, heat the oil, fry minced garlic and shrimp until fragrant, and put some salt in it.
Baby cabbage with sesame seed, garlic and vermicelli
Step 4 . Put the fried shrimps with minced garlic on the baby dish, and pour the mixed juice evenly on the baby dish.
Baby cabbage with sesame seed, garlic and vermicelli
Step 5 . Steam in the steamer for 7-8 minutes. Take out the steaming dish, put scallion, millet and garlic on it, pour it with hot oil to stimulate the fragrance, and finally sprinkle it with sesame seeds to increase the fragrance.
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