Fried Flammulina velutipes-You Are Foodie

By Gale
99

Fried Flammulina velutipes

The crispy and delicious dry fried Flammulina velutipes is not only good for drinking, but also good as a snack!

Main Ingredients

Flammulina velutipes 100 g

Auxiliary Ingredients

flour 1 tabletsp
corn starch 1 tabletsp
Thirteen incense few
salt A little
egg 1
Edible oil appropriate amount

1. Flammulina velutipes is thin, so the frying time is not too long.2. If you like spicy food, you can also sprinkle chili powder or cumin powder.

Step 1 . Main materials.

Step 2 . Cut off the root of Flammulina velutipes and wash it.

Step 3 . Add water to the eggs, break them up, add flour and corn starch and mix well.

Step 4 . Add salt and thirteen spices and mix them into a batter.

Step 5 . Flammulina velutipes wrapped in batter.

Step 6 . Fried Flammulina velutipes.

Step 7 . Deep fry Flammulina velutipes until golden and crisp.

Step 8 . Enjoy!

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Cooking Steps