Fried hairtail-You Are Foodie

By Gemma
23

Fried hairtail

Main Ingredients

flour few
egg 1
Hairtail A moderate amount of

Auxiliary Ingredients

Cooking wine appropriate amount
ginger appropriate amount

Seasonings

oil Slightly wider

Step 1 . Prepare hairtail and marinate it with cooking wine and ginger for a while.

Step 2 . Cut the pickled hairtail into small pieces, add an egg and a little flour.

Step 3 . Grasp well.

Step 4 . Boil the oil, and the oil is 70% hot.

Step 5 . Add hairtail and deep fry until golden.

Step 6 . Remove and drain the oil.

Step 7 . okay 😁。

Step 8 . It's crispy and delicious. Do you want to try it? 😁

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