Stir fried balsam pear with green pepper
Clearing away heat and greasiness.Step 1 . Cut the chili into small pieces and stir dry in the pot.
Step 2 . Cut balsam pear into small pieces and stir fry it in the pot.
Step 3 . After the oil is hot, add scallions and ginger slices and stir fry.
Step 4 . Add balsam pear and stir fry.
Step 5 . Add black bean sauce and stir fry evenly.
Step 6 . Finally, add green pepper and stir fry, add salt to taste.
Step 7 . Out of the pot.
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