Fried kidney beans with minced meat
Step 1 . Mince the meat, add salt, cooking wine, soy sauce and starch, mix well and marinate for 10 minutes.
Step 2 . Remove both ends and old stems of green beans and wash them.
Step 3 . Boil the pot with water, add a little salt and a few drops of oil, blanch the green beans, and take out the cold water.
Step 4 . Dice.
Step 5 . Put oil in the pot and heat it for 50%, add minced meat and stir fry it to change color.
Step 6 . Add green beans and stir fry.
Step 7 . Add salt and cooking wine to taste and pour out.
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