
Duck intestines with pickled pepper

Step 1 . Prepare pickled peppers.

Step 2 . Prepare the agaric. Remember to cook the agaric well. Cook it in clear water for 5-8 minutes.

Step 3 . Prepare the ingredients.

Step 4 . Hot oil.

Step 5 . Stir fry the pickled pepper and ginger for a while.

Step 6 . Add agaric and stir fry for 2-3 minutes.

Step 7 . Add the cut duck intestines.

Step 8 . Stir fry, add a little salt and chicken essence to taste.

Step 9 . Just cook.
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