Duck intestines with pickled pepper
Step 1 . Prepare pickled peppers.
Step 2 . Prepare the agaric. Remember to cook the agaric well. Cook it in clear water for 5-8 minutes.
Step 3 . Prepare the ingredients.
Step 4 . Hot oil.
Step 5 . Stir fry the pickled pepper and ginger for a while.
Step 6 . Add agaric and stir fry for 2-3 minutes.
Step 7 . Add the cut duck intestines.
Step 8 . Stir fry, add a little salt and chicken essence to taste.
Step 9 . Just cook.
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