Cooking Steps

Steamed yellow snails with preserved vegetable juice

Steamed yellow snails with preserved vegetable juice
Main Ingredients
Auxiliary Ingredients
Seasonings
Yellow snails are the best kind of spicy snails, that is, mature snails. The paste on the tail of spicy snails is very thick, which can be picked with a toothpick when eating.
-- Cooking Steps --
Steamed yellow snails with preserved vegetable juice
Step 1 . Clean the Yellow snails.
Steamed yellow snails with preserved vegetable juice
Step 2 . Put it into the basin.
Steamed yellow snails with preserved vegetable juice
Step 3 . Add shredded ginger.
Steamed yellow snails with preserved vegetable juice
Step 4 . Add an appropriate amount of sauerkraut juice.
Steamed yellow snails with preserved vegetable juice
Step 5 . Add an appropriate amount of water.
Steamed yellow snails with preserved vegetable juice
Step 6 . Steam for 7 minutes after boiling water.
Steamed yellow snails with preserved vegetable juice
Step 7 . Eat.
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