Fried pork slices with Dutch beans
Step 1 . Prepare the lotus beans, cut the ends, and clean them.
Step 2 . Cut the pork into slices (evenly grasp with starch), smash the garlic, and slice the pepper obliquely.
Step 3 . Heat up the pot, add oil, add pork slices, stir fry and change color.
Step 4 . Add pepper and garlic and stir fry until raw.
Step 5 . Add the Dutch beans and stir fry until raw.
Step 6 . Season with salt, chicken essence and raw soy sauce, stir fry evenly.
Step 7 . Boil and put on a plate.
Step 8 . Finished product drawing.
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