Chicken curry with rice ?-You Are Foodie

By Clifford
53

Chicken curry with rice ?

Simple and easy to use covered rice 🍛～

Main Ingredients

Auxiliary Ingredients

Chocolates 1

Seasonings

lemon juice A moderate amount
Curry 1

Adjust the side dishes and cooking time according to your taste!

Step 1 . Wash chicken breast and cut into small pieces.

Step 2 . Side dishes: potatoes, carrots, onions, mushrooms and spiced dried beans are cut into small pieces (side dishes are selected according to personal preference).

Step 3 . Heat oil in a wok, add chicken, add some lemon juice, stir fry until color changes, remove and set aside.

Step 4 . Spray thin oil on the bottom of the pot, put the side dishes in turn and stir fry evenly (curry flavor is enough, no other seasoning is needed).

Step 5 . Add fresh water to the ingredients, cover and simmer over medium heat (the time depends on the softness and hardness of the ingredients you like to eat).

Step 6 . Cook until the potatoes are soft. Add chicken.

Step 7 . Prepare a box of curry (if you like spicy, you can choose the curry with special spicy flavor).

Step 8 . Add a box of curry and a piece of pure dark chocolate (to increase the intensity and viscosity of the soup).

Step 9 . Stir fry until the soup is even.

Step 10 . Delicious chicken curry rice 🍛～

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