Mango banana milkshake-You Are Foodie

By Frederic
87

Mango banana milkshake

My family should have started the wall breaking machine earlier. Because there are children at home and they make breakfast themselves, it is very convenient to squeeze soymilk and rice paste. Now the wall breaking machine is better and better, and its functions are more and more complete. Cold and hot drinks can be made at home. In the past, when the weather was hot, I always squeezed fresh fruit juice for children to drink to relieve the heat. Now in autumn, I changed to making milkshakes. Milkshakes are usually made by mixing different fruits, adding milk or yogurt to make them smooth and smooth. I have tried many kinds of fruit combinations to make milkshakes, among which the mango banana milkshake shared by my family today is the most popular, The sweetness made with small waist awn is especially enough. It is sweet without adding sugar at all. It has a strong tropical fruit flavor and a mellow milk fragrance. It is really delicious and easy to make. The milkshake production process takes only 2 minutes. It is thick and pure, healthy and healthy. With it, children can no longer worry about drinking drinks!

Main Ingredients

Small waist awn 3

Auxiliary Ingredients

Banana 1

Seasonings

milk 400g

Step 1 . Prepare mangoes and bananas, peel them and cut them into small pieces. If you want to make a milkshake slightly cool, you can freeze the bananas for 2 hours in advance.

Step 2 . Prepare the wall breaking machine. It would be better if it had a "milkshake" function.

Step 3 . Take out the cooking cup of the wall breaker.

Step 4 . Pour mango cubes, banana cubes and milk into the cooking cup.

Step 5 . Install the cooking cup on the base, cover the outer noise isolating cover, and select the "milkshake" function.

Step 6 . The working time is 2 minutes. After the work is completed, it will automatically enter the standby state and take out the cooking cup.

Step 7 . Pour the prepared milkshake into the cup and you can drink it. It's sweet and delicious. The yellow milk is really healing

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