Black bean jelly-You Are Foodie

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By Deirdre
26

Black bean jelly

Main Ingredients

Black bean jelly 50g

Auxiliary Ingredients

water 2150 ml

Step 1 . Boil 2000 ml of water.

Step 2 . Take another 150 ml of cold water and put 50 g of black bean jelly into it.

Step 3 . Pour the melted black bean jelly into the boiling water.

Step 4 . The fire boiled.

Step 5 . Pour into the basin, remove the foam from it and wait for it to take shape.

Step 6 . Finished products.

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Cooking Steps

Black bean jelly

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