Cooking Steps

Egg water cake

Egg water cake

Main Ingredients
Auxiliary Ingredients
Seasonings
Small fire throughout the whole process.
-- Cooking Steps --
Egg water cake
Step 1 . Prepare the flour.
Egg water cake
Step 2 . Add salt and knock in two eggs.
Egg water cake
Step 3 . Add a proper amount of cold water, and mix well (the ratio of flour and water is 1:4).
Egg water cake
Step 4 . Add scallions and stir well.
Egg water cake
Step 5 . Heat the pot and add a little oil to moisten a pot (a little oil is good, but not much).
Egg water cake
Step 6 . Turn the heat down, spoon in a spoonful of flour and water, turn the pan and spread it.
Egg water cake
Step 7 . Fry slightly to set.
Egg water cake
Step 8 . Turn it over, fry it again, fold it in half and fold it in half (you can also start the pot directly) and put it on the plate.
Egg water cake
Step 9 . okay.
Egg water cake
Step 10 . Finished product drawing.
Egg water cake
Step 11 . Finished product drawing.
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