Moon grass, shallot, egg pancake-You Are Foodie

By Jared
67

Moon grass, shallot, egg pancake

Health vegetables can reduce blood pressure and blood lipids. Eating more is good for your health. Simple and delicious, healthy and nutritious, delicious and nutritious, a good choice for breakfast.

Main Ingredients

egg 1
flour few
Moon grass Eight leaves

Auxiliary Ingredients

purified water few
Scallion appropriate amount

Seasonings

salt few
Peanut oil few

Step 1 . Choose a good moon grass and wash it.

Step 2 . Chop the moon grass and cut the green onions into green flowers. Set aside.

Step 3 . Put the moon grass, shallots, eggs, flour, a little pure water and salt into the bowl.

Step 4 . Stir clockwise to form a thin paste.

Step 5 . Heat a pan and put a little oil in it. Pour in the batter and mix well.

Step 6 . Fry slowly over low heat, turn over and fry until both sides are golden.

Step 7 . Ready to eat.

Step 8 . Nutritious Kwai.

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