Braised beef
You can put some green onions in your diet if you don't like them. It's better to eat.
Step 1 . Prepare the ingredients.
Step 2 . Heat a wok to cool the oil, add ginger slices and fry until fragrant.
Step 3 . Add beef and stir fry. Add a little weidami Zhenpin cooking wine.
Step 4 . Add a proper amount of the original brewed raw soy sauce.
Step 5 . Add a little Weida Meizhen oyster sauce, half a teaspoon of salt, add a proper amount of water, bring to a boil over high heat, and simmer over low heat for 30 minutes.
Step 6 . Finally, take the juice out of the pot over a high fire, and sprinkle some sesame seeds to decorate it. In this way, the braised beef is ready. Come and have a try!
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