Shrimp slices in sauce-You Are Foodie

By Xaviera
18

Shrimp slices in sauce

With semi-finished ingredients and composite condiments, there is no complicated production process, and the dishes can be finished in minutes.

Main Ingredients

Shrimp slide 1

Auxiliary Ingredients

Seasonings

Seafood sauce appropriate amount
Glutinous rice cooking wine 2 tsp

Boil the shrimp until it floats. Remove it immediately. It will be cooked for a long time.

Step 1 . One package of shrimp slides is enough for one person's dishes, and one more package for more people.

Step 2 . The ingredients are very rich.

Step 3 . Slice lemon and chop other ingredients.

Step 4 . Add water and 2 tablespoons cooking wine to the pot.

Step 5 . Add 2 slices of ginger.

Step 6 . Turn the water on and off over a low heat, cook the shrimp until it is smooth, float and remove.

Step 7 . Put it in a deeper container.

Step 8 . Add a handful of cooked sesame seeds to the side dishes.

Step 9 . Pour in the seafood sauce without any ingredients.

Step 10 . Mix well, put it in the refrigerator and refrigerate overnight. If you are in a hurry, you should pickle it for at least an hour before it tastes delicious.

Step 11 . The setting is colorful and attractive.

Step 12 . Fresh and tender, q-shaped, slightly sweet in the sour and spicy.

Step 13 . Refreshing and delicious, it can satisfy your hunger and not make you fat. Put some konjac in it, and you can have contemporary food.

Step 14 . I do it for my family on this holiday.

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