Braised Spareribs Delicious to Sweet Dishes
Who invented braised pork chops? How can it be so delicious? Listen to me. Follow me, and you can also make braised pork chops with soy sauce that will leave you with endless aftertaste!No tips! Each family has its own practice of making braised pork chops. Those who like our practice will collect it and cook it! The taste is absolutely amazing. You will eat the ribs one by one. You won't miss the juice. It's delicious 😋 To lick the dish!
Step 1 . good 👌 🏻 Preparation of braised pork chops. First, wash the pork chops and dry them with kitchen paper. Prepare the condiments and ingredients 👌 🏻
Step 2 . Pour proper amount of peanut oil into the cold pot. Pour the ribs into the hot pot first 🔥 Stir fry until dry.
Step 3 . Stir fry the spareribs. Keep frying until the spareribs shrink and become dry. Put aside the spareribs for standby. Pour the remaining oil in the pan, and turn down the heat 🔥 Stir fry the sugar until it is brown.
Step 4 . Stir in the burnt sugar colored sugar. Add the garlic powder, ginger slices, and star anise as the ingredients. Stir in the spare ribs.
Step 5 . Then add a spoonful of soy sauce, a spoonful of Baijiu, a piece of fermented bean curd, some oyster sauce, chicken essence, stir fry it, and then add a bowl of water with ribs left over, turn down the heat 🔥， Put the lid on, and then simmer for about 15 minutes. During this time, open the lid and stir for several times.
Step 6 . After stewing for 15 minutes, it's time to open the lid and fire 🔥 Collect the juice, just like this. It's delicious 😋 You can see that the delicious braised pork chops are finished!
Step 7 . good 👌🏻 A family photo 🔚 My home licking dish braised pork chops. If you like my braised pork chops, please put them away for cooking!
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