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Air frying pan version iron plate tofu
It's cold, and my mouth has become greedy. I always want to eat something spicy and delicious, but I don't dare to order takeout because of masks, so I started to do it myself!Before you do it, try whether the barbecue materials you bought are salty or not. The barbecue materials I bought are not salty. If you buy more salty, the amount will increase or decrease!
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Step 1 . First, prepare the sauce. 1.5 spoons of soy sauce into a small bowl.
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Step 2 . Add 0.5 teaspoon oyster sauce.
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Step 3 . Add a little sugar, stir well, and prepare the sauce for standby.
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Step 4 . Take a tin foil tray and spray a layer of oil to prevent the bottom from sticking. Make sure to use a tin foil tray instead of a baking tray.
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Step 5 . Sprinkle a layer of barbecue material. The amount depends on the taste of each family.
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Step 6 . Shake the barbecue materials evenly and spread them on the bottom of the plate.
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Step 7 . Select the old tofu, not the tender tofu, and cut it into two layers from the middle.
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Step 8 . Then cut it into 4 pieces, and cut 8 pieces of tofu.
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Step 9 . Spread the bean curd on the plate, spread it on a layer, pour some sauce on the bean curd with a spoon, and then sprinkle a little barbecue sauce on the surface of the bean curd.
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Step 10 . Continue to pile tofu, and pay attention to stagger the tiles to avoid full overlap.
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Step 11 . Pour all the remaining ingredients, and gently smear with the bottom of the spoon.
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Step 12 . Sprinkle a layer of barbecue material. The barbecue material I selected is not salty, so you can sprinkle more.
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Step 13 . Try to make every piece of tofu wrapped with sauce and barbecue sauce.
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Step 14 . Sprinkle with chives.
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Step 15 . Decorate with spicy rice circle.
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Step 16 . Spray another layer of oil to lock up the moisture, and do not leak this step.
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Step 17 . Send the air into the fryer, 180 ° for 9-10 minutes.
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Step 18 . The practice is simple, zero failure, and the kitchen Xiaobai can easily handle it.
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Step 19 . I learned that I can do it at home. I don't need to order takeout anymore. It's clean and sanitary, and I can give my family more peace of mind!
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