Fried Pork with Chili-You Are Foodie

Cooking Steps

Home
The Recipes

Fried Pork with Chili

By Elizabeth
97

Fried Pork with Chili

Main Ingredients

Shredded Green Pepper appropriate amount
Shredded pork appropriate amount

Auxiliary Ingredients

Scallion, ginger and garlic appropriate amount

Seasonings

salt appropriate amount
sugar few
Oyster sauce 1 tablespoon
Regular smoking 1 tablespoon
Light soy sauce 1 tablespoon
Old Godmother 1 tablespoon

Fried Pork with Chili

Step 1 . Cut the lean meat into shreds (streaky pork will be better), cut the green pepper into shreds, and set aside the onions, ginger and garlic.

Fried Pork with Chili

Step 2 . Heat the oil, add the onion, ginger and garlic, stir fry until fragrant, add the lean meat, stir fry until it turns brown (if it is streaky pork, put the streaky pork in the pan without oil, stir fry until it is golden on both sides, add the onion, ginger and garlic).

Fried Pork with Chili

Step 3 . Add the spices and stir fry.

Fried Pork with Chili

Step 4 . Add green pepper and stir fry for one minute. Remove.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Chicken with Three Cups Sauce

Chicken with Three Cups Sauce

Hairtail,Cumin powder,salt,Raw smoke,White sugar,egg,flour,Hot Dishes

Braised Tofu with Octopus

Braised Tofu with Octopus

Octopus,Bean curd,Garlic seed,ginger,Chives,salt,oil,rice wine,The soy sauce,Hot Dishes,home cooking,seafood,Common dishes,the elderly,Friends dining together,lunch

Fried beef with tomato

Fried beef with tomato

beef,tomato,ketchup,Hot Dishes,home cooking,children,Summer recipes,Beginning of autumn,lunch

Apple red date brown sugar water

Apple red date brown sugar water

Chinese wolfberry,Apple,orange cake,Brown sugar,Red jujube,Sugar water,pregnant woman,the elderly,afternoon tea,Autumn recipes,Winter recipes

Yu-Shiang Shredded Pork

Yu-Shiang Shredded Pork

Pork tenderloin,fungus,Fresh winter bamboo shoots,egg white,starch,Hot Dishes,children,Sichuan cuisine,Spring recipes,Summer recipes,Autumn recipes,Winter recipes,Banquet dishes,lunch

[Shanghai] garlic bread

[Shanghai] garlic bread

strong flour,berry sugar,salt,Powdered Milk,yeast,warm water,butter,butter,Minced garlic,salt,parsley,baking

Bibimbap

rice,egg,Carrot,Squash,shredded meat,Ham,Korean style spicy sauce,staple food,home cooking,the elderly,Korean cuisine,lunch,Working meal

banana pancake

flour,milk,egg,Banana,baking,breakfast

Shredded Lotus-root slice

Shredded Lotus-root slice

Lotus root,Peanut chips,Small red pickled pepper,Hot Dishes

Braised chicken wings in brown sauce

Braised chicken wings in brown sauce

Chicken wings,scallion,ginger,Sichuan Pepper,Octagon,Dry pepper,Garlic clove,Cooking wine,salt,Light soy sauce,White sugar,Chicken essence,Regular smoking,Hot Dishes,home cooking,lunch,dinner