Fried konjac
Step 1 . Cut garlic cloves and set aside.
Step 2 . Cut ginger, millet and garlic sprouts for standby.
Step 3 . Put oil in the hot pot and stir fry the ginger and garlic cloves twice.
Step 4 . Add the konjac and stir for two minutes.
Step 5 . Add the millet and stir evenly.
Step 6 . Add garlic sprouts and stir evenly, and then add some salt.
Step 7 . Add two teaspoons of water and cook for two minutes.
Step 8 . Stir well.
Step 9 . Put it on the plate and take it out of the pot. Stir-fried konjac with beautiful color will be fine.
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