Cooking Steps

Baoyuan Soup
  • By Victoria
  • 77

Baoyuan Soup
Main Ingredients
Auxiliary Ingredients
Seasonings
The function of Baoyuan Decoction is to replenish qi and blood, because it is taken once every three days by people who have just undergone surgery, are weak and have insufficient vitality. I usually drink it once every three days. Now my hair has not been dyed. It is black and my body is full of energy. Don't add any seasoning when drinking soup. Drink a bowl of empty film.
-- Cooking Steps --
Baoyuan Soup
Step 1 . The pig's hoof melts.
Baoyuan Soup
Step 2 . Crucian carp melts.
Baoyuan Soup
Step 3 . The beef melts.
Baoyuan Soup
Step 4 . Add water to the purple casserole and add the above materials.
Baoyuan Soup
Step 5 . Close the cover. Plug in the power and switch to automatic gear.
Baoyuan Soup
Step 6 . 12 Remove the oil on it when you are young.
Baoyuan Soup
Step 7 . Leave the original Baoyuan soup to drink.
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