Sour and Spicy Fish Bone Soup
After slicing the fish fillets, don't throw away the fish bones. Make a fish bone soup and have a warm stomach. Enjoy the delicious meal!
Step 1 . Heat up the oil in a hot pot, fry the fish bones until slightly yellow.
Step 2 . Add cooking wine to remove the fishy smell. When the wine has run out of steam, add boiling water. Add scallions and ginger, and cook over high heat until the soup turns milky white.
Step 3 . Add hot and sour soup to taste, and add some pickled Chinese cabbage.
Step 4 . Sprinkle cilantro, complete!
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