Cooking Steps

Stir fried green bean sprouts with cowpeas

Stir fried green bean sprouts with cowpeas

Healthy and nutritious, simple and delicious, Kwai.
Main Ingredients
Auxiliary Ingredients
Seasonings
-- Cooking Steps --
Stir fried green bean sprouts with cowpeas
Step 1 . Wash cowpeas thoroughly.
Stir fried green bean sprouts with cowpeas
Step 2 . Put an appropriate amount of water in the pot, bring to a boil over high heat, pour in cowpeas, simmer over low heat for about 10 minutes, remove with cold water, and drain.
Stir fried green bean sprouts with cowpeas
Step 3 . Cut size section, spare.
Stir fried green bean sprouts with cowpeas
Step 4 . Homemade mung bean sprouts, pure natural, non additive and pollution-free, washed clean, controlled in water, placed in a plate, set aside.
Stir fried green bean sprouts with cowpeas
Step 5 . Dried chili peppers, set aside.
Stir fried green bean sprouts with cowpeas
Step 6 . Heat up the pan and put some oil in it. Pour in the dried chilli and stir until fragrant. Then pour in cowpea and mung bean sprouts, add some salt and a little Five-spice powder to taste. Stir it for a few times.
Stir fried green bean sprouts with cowpeas
Step 7 . Dish and serve immediately.
Stir fried green bean sprouts with cowpeas
Step 8 . Delicious and delicious.
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