Scrambled eggs with Zucchini-You Are Foodie

By Emily
64

Scrambled eggs with Zucchini

Simple and delicious, healthy and nutritious, Kwai.

Main Ingredients

Squash 1

Auxiliary Ingredients

egg 2

Seasonings

Raw smoking a little
salt a little
Peanut oil appropriate amount

Step 1 . Wash Zucchini.

Step 2 . Cut into shreds and set aside.

Step 3 . Tap into the bowl.

Step 4 . Mix with a little salt and set aside.

Step 5 . Heat the pan, put some oil, pour in the egg liquid, stir fry, use the shovel to pound the pieces, then pour in Zucchini, add a little salt and soy sauce to taste, stir fry for a few times.

Step 6 . Take out the pot and put it on a plate.

Step 7 . Delicious and delicious.

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