Steamed rolls with minced meat
Step 1 . Chop minced meat and dice scallions.
Step 2 . Add thirteen fragrant soy sauce salt and stir well.
Step 3 . Make something spicy or not.
Step 4 . Smooth and ferment the dough.
Step 5 . Roll the fermented flour thin, cover with a layer of meat, and sprinkle with scallions.
Step 6 . Steam in a pot for 30 minutes.
Step 7 . Out of the pot.
Step 8 . Eat.
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