Taro and Cabbage Rice Cooker (Yang Naiwu and Cabbage)-You Are Foodie

By Gail
32

Taro and Cabbage Rice Cooker (Yang Naiwu and Cabbage)

Taro rice is delicious and healthyTaro connects the meridians(Thinking of Yang Naiwu and Little Cabbage)

Main Ingredients

Auxiliary Ingredients

ginger 3 pieces
Garlic Head 3 pieces
Songxian Fresh appropriate amount
Sesame oil 5g
salt 3g

Seasonings

Alcohol 10g

Step 1 . Wash and steam taro.

Step 2 . Peel off the outer skin.

Step 3 . Stir fry ginger and garlic for three minutes.

Step 4 . Add taro and stir fry for 5 minutes, then add yellow wine.

Step 5 . Add rice and stir fry for another five minutes.

Step 6 . Add cabbage and stir fry for three minutes before serving.

Step 7 . Add salt, pine and sesame oil before serving.

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