Braised pork belly in Brown Sauce
Step 1 . Thaw the pork belly.
Step 2 . One cinnamon.
Step 3 . Stir fry Sichuan peppercorns until fragrant.
Step 4 . Add red chili and stir fry until fragrant.
Step 5 . Add pork belly and stir fry.
Step 6 . Change the rice cooker and add boiling water.
Step 7 . Pour all the ingredients into the pot together.
Step 8 . Put in the scallions and cover with a lid.
Step 9 . Press the cooking button to start. After one hour, stew it and add chopped green chili.
Step 10 . Finished product image.
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