Cooking Steps

Pocket pancake with vegetables

Pocket pancake with vegetables

In the hot weather, make a pocket cake for the children to serve with vegetables, and a mung bean millet porridge to clear away heat.
Main Ingredients
Auxiliary Ingredients
Seasonings
You must wipe the pastry, otherwise the pocket cake won't be easy to open.
-- Cooking Steps --
Pocket pancake with vegetables
Step 1 . Mix flour, water, and yeast together to make dough, and knead it into dough.
Pocket pancake with vegetables
Step 2 . Rub the dough for a while longer and divide it into dough pieces.
Pocket pancake with vegetables
Step 3 . Roll it into large thin sheets.
Pocket pancake with vegetables
Step 4 . Apply a mixture of oil and pastry in the middle.
Pocket pancake with vegetables
Step 5 . Wrap it like a bun.
Pocket pancake with vegetables
Step 6 . Using the same method, apply oil and pastry to make buns.
Pocket pancake with vegetables
Step 7 . Roll it out, roll it into a beef tongue pack, put it in a baking tray, spray water on the surface and let it rise for ten minutes.
Pocket pancake with vegetables
Step 8 . Preheat the oven for ten minutes, heat up and down to 220 ℃, bake the bottom layer for five minutes to set, and bake the middle layer for five minutes. It's ready to go!
Pocket pancake with vegetables
Step 9 . Fried eggs, any side dish.
Pocket pancake with vegetables
Step 10 . Cut the pocket cake into two portions from the middle and add your favorite dish.
Pocket pancake with vegetables
Step 11 . Served with lettuce, fried egg, carrot, shredded bean curd, and mung bean millet porridge! Clear heat and relieve heatstroke.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Stewed spareribs with lotus root

Stewed spareribs with lotus root

spareribs,the lotus root,Dry pepper,scallion,ginger,Hot Dishes,home cooking,the elderly,Autumn recipes,Banquet dishes,Farmhouse cuisine,dinner
Sweet and sour cucumber slices with sesame flavor

Sweet and sour cucumber slices with sesame flavor

cucumber,Sichuan Pepper,Light soy sauce,White sugar,Rice vinegar,Cold Dishes,home cooking,the elderly,Summer recipes,Banquet dishes,lunch
Puxian special snack - fried oysters

Puxian special snack - fried oysters

oyster,Leek,Sweet Potato Starch,egg,street food,Hot Dishes,Fujian Cuisine,pregnant woman,the elderly,Spring recipes,Summer recipes,Fujian snacks,lunch,dinner,student
Crispy Spring Rolls

Crispy Spring Rolls

grilled savory crepe,Red bean paste,oil,breadcrumbs ,flour,street food,the elderly,Spring recipes,Banquet dishes,lunch
Eggplant and shrimp

Eggplant and shrimp

snow pea,eggplant,Pleurotus eryngii,shrimp,Cooking wine,Granulated sugar,Garlic slices,Chicken powder,salt,Ginger slices,Fresh juice,salad oil,Hot Dishes,home cooking,children,Dinner with friends,Summer recipes,Autumn recipes,lunch
Corn kernel cake

Corn kernel cake

Corn grain,egg,flour,White sugar,vegetable oil
Homemade salted eggs with oil

Homemade salted eggs with oil

salt,Fresh eggs,tinfoil,Touqu liquor,Pickled vegetables,Private dishes,the elderly,breakfast,Aphrodisiac
Anyang leather residue

Anyang leather residue

Vermicelli,Sweet potato starch,Shrimp skin,Scallion, ginger and garlic,seed powder of Chinese prickly ash,Thirteen spices,Soup or water,Sesame oil and scallion oil,salt,Chicken essence,Cold Dishes,home cooking,Henan snacks
Steamed fish Brisket with chopped pepper

Steamed fish Brisket with chopped pepper

Wan Fish Brisket,chopped pepper,The soy sauce,oil,ginger,Hot Dishes
Salivary shrimp slip

Salivary shrimp slip

shrimp,Chinese cabbage,Bean sprouts,onion,scallion,coriander,salt,corn starch,Old Godmother,The soy sauce,Steamed Fish and Soy Sauce,Hot Dishes,home cooking,lunch,dinner