Seaweed braised potatoes-You Are Foodie

By Meredith
10

Seaweed braised potatoes

Main Ingredients

potato A moderate amount
Kelp appropriate amount
Sauce pork belly appropriate amount

Auxiliary Ingredients

ginger appropriate amount
Cut garlic well appropriate amount

Seasonings

Raw smoke appropriate amount
salt appropriate amount
oil appropriate amount

Step 1 . Sliced pork belly with sauce.

Step 2 . Wash the seaweed soaked hair thoroughly and cut it into diamond shaped pieces. Cut ginger slices and garlic and set aside for later use.

Step 3 . Peel and slice potatoes, rinse with clean water to remove starch.

Step 4 . Add a little oil to the pot and stir fry the pork belly over low heat until the oil is removed.

Step 5 . Add ginger and garlic and stir fry until fragrant.

Step 6 . Add potatoes and seaweed, add salt and soy sauce, stir fry evenly.

Step 7 . Add an appropriate amount of water and cook until cooked.

Step 8 . Finished product.

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Cooking Steps